Confectionery raw materials

The semi-finished product is intended as raw materials for the enterprises of the food industry and catering establishments for production of stuffings, layers, addition in weight and decorative finishing of cakes, cakes, cake cheeses, confectionery and bakery products. Termostabilen, structure...

Thermostable fruit stuffing for bakery and confectionery production. Contains blackcurrant (40%), it can be used to or after pastries. CHARACTERISTICS of GOODS Packing: Gofrokorobka with a polyethylene insert, net weight is 10 kg. Storage conditions: The closed packing: at a temperature from 0C to...

Apple thermostable filling with pieces of fruit It is recommended for use as a stuffing for bakery and confectionery. The stuffing is intended for filling of confectionery and bakery products from various type of the test - rich, puff, sand, biscuit and oil. Our thermostable stuffing perfectly is...

Fruit and berry fragrances Name Description Note Apricot of 1121 ripe apricot, with an easy note of dried apricots Hit of sales Apricot 1121/12 bright ripe apricot Hit of sales Apricot of 1122 ripe apricot, with a dried apricots note Novelty Pineapple...