Margarine

Description: Margarine of firm 82% of fat content, it is recommended to use for preparation of flour candy stores (sugar, long, oatmeal cookies, gingerbreads) and bakery products (bread, rolls, fancy bread, steering - wheels etc. ) Advantages: Provides homogeneous plastic test mass, impacts to...

Margarine: for the ecoslice puff pastry of 82% fat content; table "dairy" "ecostation wagon" of 82% fat content The Balikz (Balikz) LLP company, realizes powdered milk, jam, condensed milk, curds, fruit stuffings, etc.

Margarine: for the ecoslice puff pastry of 82% fat content; table "dairy" "ecostation wagon" of 82% fat content The Balikz (Balikz) LLP company, realizes powdered milk, jam, condensed milk, curds, fruit stuffings, etc.

Margarine: for the ecoslice puff pastry of 82% fat content; table "dairy" "ecostation wagon" of 82% fat content The Balikz (Balikz) LLP company, realizes powdered milk, jam, condensed milk, curds, fruit stuffings, etc.

Margarine: for the ecoslice puff pastry of 82% fat content; table "dairy" "ecostation wagon" of 82% fat content The Balikz (Balikz) LLP company, realizes powdered milk, jam, condensed milk, curds, fruit stuffings, etc.